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Photosynthetic Cells

Cells get nutrients from their environment, but where do those nutrients come from? Virtually all organic material on Earth has been produced by cells that convert energy from the Sun into energy-containing macromolecules. This process, called photosynthesis, is essential to the global carbon cycle and organisms that conduct photosynthesis represent the lowest level in most food chains (Figure 1).

What Is Photosynthesis? Why Is it Important?

Most living things depend on photosynthetic cells to manufacture the complex organic molecules they require as a source of energy. Photosynthetic cells are quite diverse and include cells found in green plants, phytoplankton, and cyanobacteria. During the process of photosynthesis, cells use carbon dioxide and energy from the Sun to make sugar molecules and oxygen. These sugar molecules are the basis for more complex molecules made by the photosynthetic cell, such as glucose. Then, via respiration processes, cells use oxygen and glucose to synthesize energy-rich carrier molecules, such as ATP, and carbon dioxide is produced as a waste product. Therefore, the synthesis of glucose and its breakdown by cells are opposing processes.

However, photosynthesis doesn't just drive the carbon cycle — it also creates the oxygen necessary for respiring organisms. Interestingly, although green plants contribute much of the oxygen in the air we breathe, phytoplankton and cyanobacteria in the world's oceans are thought to produce between one-third and one-half of atmospheric oxygen on Earth.

What Cells and Organelles Are Involved in Photosynthesis?

Chlorophyll A is the major pigment used in photosynthesis, but there are several types of chlorophyll and numerous other pigments that respond to light, including red, brown, and blue pigments. These other pigments may help channel light energy to chlorophyll A or protect the cell from photo-damage. For example, the photosynthetic protists called dinoflagellates, which are responsible for the "red tides" that often prompt warnings against eating shellfish, contain a variety of light-sensitive pigments, including both chlorophyll and the red pigments responsible for their dramatic coloration.

What Are the Steps of Photosynthesis?

Photosynthesis consists of both light-dependent reactions and light-independent reactions . In plants, the so-called "light" reactions occur within the chloroplast thylakoids, where the aforementioned chlorophyll pigments reside. When light energy reaches the pigment molecules, it energizes the electrons within them, and these electrons are shunted to an electron transport chain in the thylakoid membrane. Every step in the electron transport chain then brings each electron to a lower energy state and harnesses its energy by producing ATP and NADPH. Meanwhile, each chlorophyll molecule replaces its lost electron with an electron from water; this process essentially splits water molecules to produce oxygen (Figure 5).

Once the light reactions have occurred, the light-independent or "dark" reactions take place in the chloroplast stroma. During this process, also known as carbon fixation, energy from the ATP and NADPH molecules generated by the light reactions drives a chemical pathway that uses the carbon in carbon dioxide (from the atmosphere) to build a three-carbon sugar called glyceraldehyde-3-phosphate (G3P). Cells then use G3P to build a wide variety of other sugars (such as glucose) and organic molecules. Many of these interconversions occur outside the chloroplast, following the transport of G3P from the stroma. The products of these reactions are then transported to other parts of the cell, including the mitochondria, where they are broken down to make more energy carrier molecules to satisfy the metabolic demands of the cell. In plants, some sugar molecules are stored as sucrose or starch.

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Photosynthesis

Plants are autotrophs, which means they produce their own food. They use the process of photosynthesis to transform water, sunlight, and carbon dioxide into oxygen, and simple sugars that the plant uses as fuel. These primary producers form the base of an ecosystem and fuel the next trophic levels. Without this process, life on Earth as we know it would not be possible. We depend on plants for oxygen production and food.

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8.1: Overview of Photosynthesis

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Skills to Develop

• Explain the relevance of photosynthesis to other living things
• Describe the main structures involved in photosynthesis
• Identify the substrates and products of photosynthesis
• Summarize the process of photosynthesis

Photosynthesis is essential to all life on earth; both plants and animals depend on it. It is the only biological process that can capture energy that originates in outer space (sunlight) and convert it into chemical compounds (carbohydrates) that every organism uses to power its metabolism. In brief, the energy of sunlight is captured and used to energize electrons, which are then stored in the covalent bonds of sugar molecules. How long lasting and stable are those covalent bonds? The energy extracted today by the burning of coal and petroleum products represents sunlight energy captured and stored by photosynthesis almost 200 million years ago.

Plants, algae, and a group of bacteria called cyanobacteria are the only organisms capable of performing photosynthesis (Figure \(\PageIndex{1}\)). Because they use light to manufacture their own food, they are called photoautotrophs (literally, “self-feeders using light”). Other organisms, such as animals, fungi, and most other bacteria, are termed heterotrophs (“other feeders”), because they must rely on the sugars produced by photosynthetic organisms for their energy needs. A third very interesting group of bacteria synthesize sugars, not by using sunlight’s energy, but by extracting energy from inorganic chemical compounds; hence, they are referred to as chemoautotrophs .

The importance of photosynthesis is not just that it can capture sunlight’s energy. A lizard sunning itself on a cold day can use the sun’s energy to warm up. Photosynthesis is vital because it evolved as a way to store the energy in solar radiation (the “photo-” part) as high-energy electrons in the carbon-carbon bonds of carbohydrate molecules (the “-synthesis” part). Those carbohydrates are the energy source that heterotrophs use to power the synthesis of ATP via respiration. Therefore, photosynthesis powers 99 percent of Earth’s ecosystems. When a top predator, such as a wolf, preys on a deer (Figure \(\PageIndex{2}\)), the wolf is at the end of an energy path that went from nuclear reactions on the surface of the sun, to light, to photosynthesis, to vegetation, to deer, and finally to wolf.

Main Structures and Summary of Photosynthesis

Photosynthesis is a multi-step process that requires sunlight, carbon dioxide (which is low in energy), and water as substrates (Figure \(\PageIndex{3}\)). After the process is complete, it releases oxygen and produces glyceraldehyde-3-phosphate (GA3P), simple carbohydrate molecules (which are high in energy) that can subsequently be converted into glucose, sucrose, or any of dozens of other sugar molecules. These sugar molecules contain energy and the energized carbon that all living things need to survive.

The following is the chemical equation for photosynthesis (Figure \(\PageIndex{4}\)):

Although the equation looks simple, the many steps that take place during photosynthesis are actually quite complex. Before learning the details of how photoautotrophs turn sunlight into food, it is important to become familiar with the structures involved.

In plants, photosynthesis generally takes place in leaves, which consist of several layers of cells. The process of photosynthesis occurs in a middle layer called the mesophyll . The gas exchange of carbon dioxide and oxygen occurs through small, regulated openings called stomata (singular: stoma), which also play roles in the regulation of gas exchange and water balance. The stomata are typically located on the underside of the leaf, which helps to minimize water loss. Each stoma is flanked by guard cells that regulate the opening and closing of the stomata by swelling or shrinking in response to osmotic changes.

In all autotrophic eukaryotes, photosynthesis takes place inside an organelle called a chloroplast . For plants, chloroplast-containing cells exist in the mesophyll. Chloroplasts have a double membrane envelope (composed of an outer membrane and an inner membrane). Within the chloroplast are stacked, disc-shaped structures called thylakoids . Embedded in the thylakoid membrane is chlorophyll, a pigment (molecule that absorbs light) responsible for the initial interaction between light and plant material, and numerous proteins that make up the electron transport chain. The thylakoid membrane encloses an internal space called the thylakoid lumen . As shown in Figure \(\PageIndex{5}\), a stack of thylakoids is called a granum , and the liquid-filled space surrounding the granum is called stroma or “bed” (not to be confused with stoma or “mouth,” an opening on the leaf epidermis).

Art Connection

On a hot, dry day, plants close their stomata to conserve water. What impact will this have on photosynthesis?

The Two Parts of Photosynthesis

Photosynthesis takes place in two sequential stages: the light-dependent reactions and the light independent-reactions. In the light-dependent reactions , energy from sunlight is absorbed by chlorophyll and that energy is converted into stored chemical energy. In the light-independent reactions , the chemical energy harvested during the light-dependent reactions drive the assembly of sugar molecules from carbon dioxide. Therefore, although the light-independent reactions do not use light as a reactant, they require the products of the light-dependent reactions to function. In addition, several enzymes of the light-independent reactions are activated by light. The light-dependent reactions utilize certain molecules to temporarily store the energy: These are referred to as energy carriers. The energy carriers that move energy from light-dependent reactions to light-independent reactions can be thought of as “full” because they are rich in energy. After the energy is released, the “empty” energy carriers return to the light-dependent reaction to obtain more energy. Figure\(\PageIndex{6}\) illustrates the components inside the chloroplast where the light-dependent and light-independent reactions take place.

Link to Learning

Click the link to learn more about photosynthesis.

Everyday Connection: Photosynthesis at the Grocery Store

Major grocery stores in the United States are organized into departments, such as dairy, meats, produce, bread, cereals, and so forth. Each aisle (Figure \(\PageIndex{7}\)) contains hundreds, if not thousands, of different products for customers to buy and consume.

Although there is a large variety, each item links back to photosynthesis. Meats and dairy link, because the animals were fed plant-based foods. The breads, cereals, and pastas come largely from starchy grains, which are the seeds of photosynthesis-dependent plants. What about desserts and drinks? All of these products contain sugar—sucrose is a plant product, a disaccharide, a carbohydrate molecule, which is built directly from photosynthesis. Moreover, many items are less obviously derived from plants: For instance, paper goods are generally plant products, and many plastics (abundant as products and packaging) are derived from algae. Virtually every spice and flavoring in the spice aisle was produced by a plant as a leaf, root, bark, flower, fruit, or stem. Ultimately, photosynthesis connects to every meal and every food a person consumes.

​​​​​Summary

The process of photosynthesis transformed life on Earth. By harnessing energy from the sun, photosynthesis evolved to allow living things access to enormous amounts of energy. Because of photosynthesis, living things gained access to sufficient energy that allowed them to build new structures and achieve the biodiversity evident today.

Only certain organisms, called photoautotrophs, can perform photosynthesis; they require the presence of chlorophyll, a specialized pigment that absorbs certain portions of the visible spectrum and can capture energy from sunlight. Photosynthesis uses carbon dioxide and water to assemble carbohydrate molecules and release oxygen as a waste product into the atmosphere. Eukaryotic autotrophs, such as plants and algae, have organelles called chloroplasts in which photosynthesis takes place, and starch accumulates. In prokaryotes, such as cyanobacteria, the process is less localized and occurs within folded membranes, extensions of the plasma membrane, and in the cytoplasm.

Art Connections

Figure \(\PageIndex{5}\): On a hot, dry day, plants close their stomata to conserve water. What impact will this have on photosynthesis?

Levels of carbon dioxide (a necessary photosynthetic substrate) will immediately fall. As a result, the rate of photosynthesis will be inhibited.

Module 6: Metabolic Pathways

Photosynthesis, identify the basic components and steps of photosynthesis.

The processes in all organisms—from bacteria to humans—require energy. To get this energy, many organisms access stored energy by eating, that is, by ingesting other organisms. But where does the stored energy in food originate? All of this energy can be traced back to photosynthesis.

Photosynthesis is essential to all life on earth; both plants and animals depend on it. It is the only biological process that can capture energy that originates in outer space (sunlight) and convert it into chemical compounds (carbohydrates) that every organism uses to power its metabolism. In brief, the energy of sunlight is captured and used to energize electrons, which are then stored in the covalent bonds of sugar molecules. How long lasting and stable are those covalent bonds? The energy extracted today by the burning of coal and petroleum products represents sunlight energy captured and stored by photosynthesis around 300 million years ago.

Figure 1. Photoautotrophs including (a) plants, (b) algae, and (c) cyanobacteria synthesize their organic compounds via photosynthesis using sunlight as an energy source. Cyanobacteria and planktonic algae can grow over enormous areas in water, at times completely covering the surface. In a (d) deep sea vent, chemoautotrophs, such as these (e) thermophilic bacteria, capture energy from inorganic compounds to produce organic compounds. The ecosystem surrounding the vents has a diverse array of animals, such as tubeworms, crustaceans, and octopi that derive energy from the bacteria. (credit a: modification of work by Steve Hillebrand, U.S. Fish and Wildlife Service; credit b: modification of work by “eutrophication&hypoxia”/Flickr; credit c: modification of work by NASA; credit d: University of Washington, NOAA; credit e: modification of work by Mark Amend, West Coast and Polar Regions Undersea Research Center, UAF, NOAA)

Figure 2. The energy stored in carbohydrate molecules from photosynthesis passes through the food chain. The predator that eats these deer receives a portion of the energy that originated in the photosynthetic vegetation that the deer consumed. (credit: modification of work by Steve VanRiper, U.S. Fish and Wildlife Service)

Plants, algae, and a group of bacteria called cyanobacteria are the only organisms capable of performing photosynthesis (Figure 1). Because they use light to manufacture their own food, they are called photoautotrophs (literally, “self-feeders using light”). Other organisms, such as animals, fungi, and most other bacteria, are termed heterotrophs (“other feeders”), because they must rely on the sugars produced by photosynthetic organisms for their energy needs. A third very interesting group of bacteria synthesize sugars, not by using sunlight’s energy, but by extracting energy from inorganic chemical compounds; hence, they are referred to as chemoautotrophs .

The importance of photosynthesis is not just that it can capture sunlight’s energy. A lizard sunning itself on a cold day can use the sun’s energy to warm up. Photosynthesis is vital because it evolved as a way to store the energy in solar radiation (the “photo” part) as high-energy electrons in the carbon-carbon bonds of carbohydrate molecules (the “synthesis” part). Those carbohydrates are the energy source that heterotrophs use to power the synthesis of ATP via respiration. Therefore, photosynthesis powers 99 percent of Earth’s ecosystems. When a top predator, such as a wolf, preys on a deer (Figure 2), the wolf is at the end of an energy path that went from nuclear reactions on the surface of the sun, to light, to photosynthesis, to vegetation, to deer, and finally to wolf.

Learning Objectives

• Identify the reactants and products of photosynthesis
• Describe the visible and electromagnetic spectrums of light as they applies to photosynthesis
• Describe the light-dependent reactions that take place during photosynthesis
• Identify the light-independent reactions in photosynthesis

Photosynthesis is a multi-step process that requires sunlight, carbon dioxide (which is low in energy), and water as substrates (Figure 3). After the process is complete, it releases oxygen and produces glyceraldehyde-3-phosphate (GA3P), simple carbohydrate molecules (which are high in energy) that can subsequently be converted into glucose, sucrose, or any of dozens of other sugar molecules. These sugar molecules contain energy and the energized carbon that all living things need to survive.

Figure 3. Photosynthesis uses solar energy, carbon dioxide, and water to produce energy-storing carbohydrates. Oxygen is generated as a waste product of photosynthesis.

The following is the chemical equation for photosynthesis (Figure 4):

Figure 4. The basic equation for photosynthesis is deceptively simple. In reality, the process takes place in many steps involving intermediate reactants and products. Glucose, the primary energy source in cells, is made from two three-carbon GA3Ps.

Although the equation looks simple, the many steps that take place during photosynthesis are actually quite complex. Before learning the details of how photoautotrophs turn sunlight into food, it is important to become familiar with the structures involved.

In plants, photosynthesis generally takes place in leaves, which consist of several layers of cells. The process of photosynthesis occurs in a middle layer called the  mesophyll . The gas exchange of carbon dioxide and oxygen occurs through small, regulated openings called stomata (singular: stoma), which also play roles in the regulation of gas exchange and water balance. The stomata are typically located on the underside of the leaf, which helps to minimize water loss. Each stoma is flanked by guard cells that regulate the opening and closing of the stomata by swelling or shrinking in response to osmotic changes.

In all autotrophic eukaryotes, photosynthesis takes place inside an organelle called a  chloroplast . For plants, chloroplast-containing cells exist in the mesophyll. Chloroplasts have a double membrane envelope (composed of an outer membrane and an inner membrane). Within the chloroplast are stacked, disc-shaped structures called thylakoids . Embedded in the thylakoid membrane is chlorophyll, a pigment (molecule that absorbs light) responsible for the initial interaction between light and plant material, and numerous proteins that make up the electron transport chain. The thylakoid membrane encloses an internal space called the thylakoid lumen . As shown in Figure 5, a stack of thylakoids is called a granum , and the liquid-filled space surrounding the granum is called stroma or “bed” (not to be confused with stoma or “mouth,” an opening on the leaf epidermis).

Practice Question

Figure 5. Photosynthesis takes place in chloroplasts, which have an outer membrane and an inner membrane. Stacks of thylakoids called grana form a third membrane layer.

On a hot, dry day, plants close their stomata to conserve water. What impact will this have on photosynthesis?

The Two Parts of Photosynthesis

Photosynthesis takes place in two sequential stages: the light-dependent reactions and the light independent-reactions. In the  light-dependent reactions , energy from sunlight is absorbed by chlorophyll and that energy is converted into stored chemical energy. In the light-independent reactions , the chemical energy harvested during the light-dependent reactions drive the assembly of sugar molecules from carbon dioxide. Therefore, although the light-independent reactions do not use light as a reactant, they require the products of the light-dependent reactions to function. In addition, several enzymes of the light-independent reactions are activated by light. The light-dependent reactions utilize certain molecules to temporarily store the energy: These are referred to as energy carriers. The energy carriers that move energy from light-dependent reactions to light-independent reactions can be thought of as “full” because they are rich in energy. After the energy is released, the “empty” energy carriers return to the light-dependent reaction to obtain more energy. Figure 6 illustrates the components inside the chloroplast where the light-dependent and light-independent reactions take place.

Figure 6. Photosynthesis takes place in two stages: light dependent reactions and the Calvin cycle. Light-dependent reactions, which take place in the thylakoid membrane, use light energy to make ATP and NADPH. The Calvin cycle, which takes place in the stroma, uses energy derived from these compounds to make GA3P from CO 2 .

Photosynthesis at the Grocery Store

Figure 7. Foods that humans consume originate from photosynthesis. (credit: Associação Brasileira de Supermercados)

Major grocery stores in the United States are organized into departments, such as dairy, meats, produce, bread, cereals, and so forth. Each aisle (Figure 7) contains hundreds, if not thousands, of different products for customers to buy and consume.

Although there is a large variety, each item links back to photosynthesis. Meats and dairy link because the animals were fed plant-based foods. The breads, cereals, and pastas come largely from starchy grains, which are the seeds of photosynthesis-dependent plants. What about desserts and drinks? All of these products contain sugar—sucrose is a plant product, a disaccharide, a carbohydrate molecule, which is built directly from photosynthesis. Moreover, many items are less obviously derived from plants: for instance, paper goods are generally plant products, and many plastics (abundant as products and packaging) can be derived from algae or from oil, the fossilized remains of photosynthetic organisms. Virtually every spice and flavoring in the spice aisle was produced by a plant as a leaf, root, bark, flower, fruit, or stem. Ultimately, photosynthesis connects to every meal and every food a person consumes.

Spectrums of Light

How can light be used to make food? When a person turns on a lamp, electrical energy becomes light energy. Like all other forms of kinetic energy, light can travel, change form, and be harnessed to do work. In the case of photosynthesis, light energy is converted into chemical energy, which photoautotrophs use to build carbohydrate molecules. However, autotrophs only use a few specific components of sunlight.

What Is Light Energy?

The sun emits an enormous amount of electromagnetic radiation (solar energy). Humans can see only a fraction of this energy, which portion is therefore referred to as “visible light.” The manner in which solar energy travels is described as waves. Scientists can determine the amount of energy of a wave by measuring its wavelength, the distance between consecutive points of a wave. A single wave is measured from two consecutive points, such as from crest to crest or from trough to trough (Figure 8).

Figure 8. The wavelength of a single wave is the distance between two consecutive points of similar position (two crests or two troughs) along the wave.

Visible light constitutes only one of many types of electromagnetic radiation emitted from the sun and other stars. Scientists differentiate the various types of radiant energy from the sun within the electromagnetic spectrum. The electromagnetic spectrum is the range of all possible frequencies of radiation (Figure 9). The difference between wavelengths relates to the amount of energy carried by them.

Figure 9. The sun emits energy in the form of electromagnetic radiation. This radiation exists at different wavelengths, each of which has its own characteristic energy. All electromagnetic radiation, including visible light, is characterized by its wavelength.

Each type of electromagnetic radiation travels at a particular wavelength. The longer the wavelength (or the more stretched out it appears in the diagram), the less energy is carried. Short, tight waves carry the most energy. This may seem illogical, but think of it in terms of a piece of moving a heavy rope. It takes little effort by a person to move a rope in long, wide waves. To make a rope move in short, tight waves, a person would need to apply significantly more energy.

The electromagnetic spectrum (Figure 9) shows several types of electromagnetic radiation originating from the sun, including X-rays and ultraviolet (UV) rays. The higher-energy waves can penetrate tissues and damage cells and DNA, explaining why both X-rays and UV rays can be harmful to living organisms.

Absorption of Light

Light energy initiates the process of photosynthesis when pigments absorb the light. Organic pigments, whether in the human retina or the chloroplast thylakoid, have a narrow range of energy levels that they can absorb. Energy levels lower than those represented by red light are insufficient to raise an orbital electron to a populatable, excited (quantum) state. Energy levels higher than those in blue light will physically tear the molecules apart, called bleaching. So retinal pigments can only “see” (absorb) 700 nm to 400 nm light, which is therefore called visible light. For the same reasons, plants pigment molecules absorb only light in the wavelength range of 700 nm to 400 nm; plant physiologists refer to this range for plants as photosynthetically active radiation.

The visible light seen by humans as white light actually exists in a rainbow of colors. Certain objects, such as a prism or a drop of water, disperse white light to reveal the colors to the human eye. The visible light portion of the electromagnetic spectrum shows the rainbow of colors, with violet and blue having shorter wavelengths, and therefore higher energy. At the other end of the spectrum toward red, the wavelengths are longer and have lower energy (Figure 10).

Figure 10. The colors of visible light do not carry the same amount of energy. Violet has the shortest wavelength and therefore carries the most energy, whereas red has the longest wavelength and carries the least amount of energy. (credit: modification of work by NASA)

Understanding Pigments

Different kinds of pigments exist, and each has evolved to absorb only certain wavelengths (colors) of visible light. Pigments reflect or transmit the wavelengths they cannot absorb, making them appear in the corresponding color.

Chlorophylls and carotenoids are the two major classes of photosynthetic pigments found in plants and algae; each class has multiple types of pigment molecules. There are five major chlorophylls:  a , b , c and d and a related molecule found in prokaryotes called bacteriochlorophyll. Chlorophyll a and chlorophyll b are found in higher plant chloroplasts and will be the focus of the following discussion.

With dozens of different forms, carotenoids are a much larger group of pigments. The carotenoids found in fruit—such as the red of tomato (lycopene), the yellow of corn seeds (zeaxanthin), or the orange of an orange peel (β-carotene)—are used as advertisements to attract seed dispersers. In photosynthesis, carotenoids function as photosynthetic pigments that are very efficient molecules for the disposal of excess energy. When a leaf is exposed to full sun, the light-dependent reactions are required to process an enormous amount of energy; if that energy is not handled properly, it can do significant damage. Therefore, many carotenoids reside in the thylakoid membrane, absorb excess energy, and safely dissipate that energy as heat.

Each type of pigment can be identified by the specific pattern of wavelengths it absorbs from visible light, which is the  absorption spectrum . The graph in Figure 11 shows the absorption spectra for chlorophyll  a , chlorophyll b , and a type of carotenoid pigment called β-carotene (which absorbs blue and green light). Notice how each pigment has a distinct set of peaks and troughs, revealing a highly specific pattern of absorption. Chlorophyll a absorbs wavelengths from either end of the visible spectrum (blue and red), but not green. Because green is reflected or transmitted, chlorophyll appears green. Carotenoids absorb in the short-wavelength blue region, and reflect the longer yellow, red, and orange wavelengths.

Figure 11. (a) Chlorophyll a, (b) chlorophyll b, and (c) β-carotene are hydrophobic organic pigments found in the thylakoid membrane. Chlorophyll a and b, which are identical except for the part indicated in the red box, are responsible for the green color of leaves. β-carotene is responsible for the orange color in carrots. Each pigment has (d) a unique absorbance spectrum.

Figure 12. Plants that commonly grow in the shade have adapted to low levels of light by changing the relative concentrations of their chlorophyll pigments. (credit: Jason Hollinger)

Many photosynthetic organisms have a mixture of pigments; using them, the organism can absorb energy from a wider range of wavelengths. Not all photosynthetic organisms have full access to sunlight. Some organisms grow underwater where light intensity and quality decrease and change with depth. Other organisms grow in competition for light. Plants on the rainforest floor must be able to absorb any bit of light that comes through, because the taller trees absorb most of the sunlight and scatter the remaining solar radiation (Figure 12).

When studying a photosynthetic organism, scientists can determine the types of pigments present by generating absorption spectra. An instrument called a  spectrophotometer can differentiate which wavelengths of light a substance can absorb. Spectrophotometers measure transmitted light and compute from it the absorption. By extracting pigments from leaves and placing these samples into a spectrophotometer, scientists can identify which wavelengths of light an organism can absorb. Additional methods for the identification of plant pigments include various types of chromatography that separate the pigments by their relative affinities to solid and mobile phases.

Light-Dependent Reactions

The overall function of light-dependent reactions is to convert solar energy into chemical energy in the form of NADPH and ATP. This chemical energy supports the light-independent reactions and fuels the assembly of sugar molecules. The light-dependent reactions are depicted in Figure 13. Protein complexes and pigment molecules work together to produce NADPH and ATP.

Figure 13. A photosystem consists of a light-harvesting complex and a reaction center. Pigments in the light-harvesting complex pass light energy to two special chlorophyll a molecules in the reaction center. The light excites an electron from the chlorophyll a pair, which passes to the primary electron acceptor. The excited electron must then be replaced. In (a) photosystem II, the electron comes from the splitting of water, which releases oxygen as a waste product. In (b) photosystem I, the electron comes from the chloroplast electron transport chain discussed below.

The actual step that converts light energy into chemical energy takes place in a multiprotein complex called a  photosystem , two types of which are found embedded in the thylakoid membrane, photosystem II (PSII) and photosystem I (PSI) (Figure 14). The two complexes differ on the basis of what they oxidize (that is, the source of the low-energy electron supply) and what they reduce (the place to which they deliver their energized electrons).

Both photosystems have the same basic structure; a number of antenna proteins to which the chlorophyll molecules are bound surround the reaction center where the photochemistry takes place. Each photosystem is serviced by the light-harvesting complex, which passes energy from sunlight to the reaction center; it consists of multiple antenna proteins that contain a mixture of 300–400 chlorophyll  a and b molecules as well as other pigments like carotenoids. The absorption of a single photon or distinct quantity or “packet” of light by any of the chlorophylls pushes that molecule into an excited state. In short, the light energy has now been captured by biological molecules but is not stored in any useful form yet. The energy is transferred from chlorophyll to chlorophyll until eventually (after about a millionth of a second), it is delivered to the reaction center. Up to this point, only energy has been transferred between molecules, not electrons.

Figure 14. The photosystem II (PSII) reaction center and the photosystem I (PSI).

In the photosystem II (PSII) reaction center, energy from sunlight is used to extract electrons from water. The electrons travel through the chloroplast electron transport chain to photosystem I (PSI), which reduces NADP + to NADPH. The electron transport chain moves protons across the thylakoid membrane into the lumen. At the same time, splitting of water adds protons to the lumen, and reduction of NADPH removes protons from the stroma. The net result is a low pH in the thylakoid lumen, and a high pH in the stroma. ATP synthase uses this electrochemical gradient to make ATP. What is the initial source of electrons for the chloroplast electron transport chain?

• carbon dioxide

The reaction center contains a pair of chlorophyll  a molecules with a special property. Those two chlorophylls can undergo oxidation upon excitation; they can actually give up an electron in a process called a photoact . It is at this step in the reaction center, that light energy is converted into an excited electron. All of the subsequent steps involve getting that electron onto the energy carrier NADPH for delivery to the Calvin cycle where the electron is deposited onto carbon for long-term storage in the form of a carbohydrate. PSII and PSI are two major components of the photosynthetic electron transport chain , which also includes the cytochrome complex . The cytochrome complex, an enzyme composed of two protein complexes, transfers the electrons from the carrier molecule plastoquinone (Pq) to the protein plastocyanin (Pc), thus enabling both the transfer of protons across the thylakoid membrane and the transfer of electrons from PSII to PSI.

The reaction center of PSII (called  P680 ) delivers its high-energy electrons, one at the time, to the primary electron acceptor , and through the electron transport chain (Pq to cytochrome complex to plastocyanine) to PSI. P680’s missing electron is replaced by extracting a low-energy electron from water; thus, water is split and PSII is re-reduced after every photoact. Splitting one H 2 O molecule releases two electrons, two hydrogen atoms, and one atom of oxygen. Splitting two molecules is required to form one molecule of diatomic O 2 gas. About 10 percent of the oxygen is used by mitochondria in the leaf to support oxidative phosphorylation. The remainder escapes to the atmosphere where it is used by aerobic organisms to support respiration.

As electrons move through the proteins that reside between PSII and PSI, they lose energy. That energy is used to move hydrogen atoms from the stromal side of the membrane to the thylakoid lumen. Those hydrogen atoms, plus the ones produced by splitting water, accumulate in the thylakoid lumen and will be used synthesize ATP in a later step. Because the electrons have lost energy prior to their arrival at PSI, they must be re-energized by PSI, hence, another photon is absorbed by the PSI antenna. That energy is relayed to the PSI reaction center (called  P700 ). P700 is oxidized and sends a high-energy electron to NADP + to form NADPH. Thus, PSII captures the energy to create proton gradients to make ATP, and PSI captures the energy to reduce NADP + into NADPH. The two photosystems work in concert, in part, to guarantee that the production of NADPH will roughly equal the production of ATP. Other mechanisms exist to fine tune that ratio to exactly match the chloroplast’s constantly changing energy needs.

Generating an Energy Carrier: ATP

As in the intermembrane space of the mitochondria during cellular respiration, the buildup of hydrogen ions inside the thylakoid lumen creates a concentration gradient. The passive diffusion of hydrogen ions from high concentration (in the thylakoid lumen) to low concentration (in the stroma) is harnessed to create ATP, just as in the electron transport chain of cellular respiration. The ions build up energy because of diffusion and because they all have the same electrical charge, repelling each other.

To release this energy, hydrogen ions will rush through any opening, similar to water jetting through a hole in a dam. In the thylakoid, that opening is a passage through a specialized protein channel called the ATP synthase. The energy released by the hydrogen ion stream allows ATP synthase to attach a third phosphate group to ADP, which forms a molecule of ATP (Figure 14). The flow of hydrogen ions through ATP synthase is called chemiosmosis because the ions move from an area of high to an area of low concentration through a semi-permeable structure.

Light-Independent Reactions

After the energy from the sun is converted into chemical energy and temporarily stored in ATP and NADPH molecules, the cell has the fuel needed to build carbohydrate molecules for long-term energy storage. The products of the light-dependent reactions, ATP and NADPH, have lifespans in the range of millionths of seconds, whereas the products of the light-independent reactions (carbohydrates and other forms of reduced carbon) can survive for hundreds of millions of years. The carbohydrate molecules made will have a backbone of carbon atoms. Where does the carbon come from? It comes from carbon dioxide, the gas that is a waste product of respiration in microbes, fungi, plants, and animals.

In plants, carbon dioxide (CO 2 ) enters the leaves through stomata, where it diffuses over short distances through intercellular spaces until it reaches the mesophyll cells. Once in the mesophyll cells, CO 2 diffuses into the stroma of the chloroplast—the site of light-independent reactions of photosynthesis. These reactions actually have several names associated with them. Another term, the Calvin cycle , is named for the man who discovered it, and because these reactions function as a cycle. Others call it the Calvin-Benson cycle to include the name of another scientist involved in its discovery. The most outdated name is dark reactions, because light is not directly required (Figure 15). However, the term dark reaction can be misleading because it implies incorrectly that the reaction only occurs at night or is independent of light, which is why most scientists and instructors no longer use it.

Figure 15. Light reactions harness energy from the sun to produce chemical bonds, ATP, and NADPH. These energy-carrying molecules are made in the stroma where carbon fixation takes place.

The light-independent reactions of the Calvin cycle can be organized into three basic stages: fixation, reduction, and regeneration.

Stage 1: Fixation

In the stroma, in addition to CO 2 , two other components are present to initiate the light-independent reactions: an enzyme called ribulose bisphosphate carboxylase (RuBisCO), and three molecules of ribulose bisphosphate (RuBP), as shown in Figure 16. RuBP has five atoms of carbon, flanked by two phosphates.

Figure 16. The Calvin cycle has three stages.

In stage 1, the enzyme RuBisCO incorporates carbon dioxide into an organic molecule, 3-PGA. In stage 2, the organic molecule is reduced using electrons supplied by NADPH. In stage 3, RuBP, the molecule that starts the cycle, is regenerated so that the cycle can continue. Only one carbon dioxide molecule is incorporated at a time, so the cycle must be completed three times to produce a single three-carbon GA3P molecule, and six times to produce a six-carbon glucose molecule.

Which of the following statements is true?

• In photosynthesis, oxygen, carbon dioxide, ATP, and NADPH are reactants. GA3P and water are products.
• In photosynthesis, chlorophyll, water, and carbon dioxide are reactants. GA3P and oxygen are products.
• In photosynthesis, water, carbon dioxide, ATP, and NADPH are reactants. RuBP and oxygen are products.
• In photosynthesis, water and carbon dioxide are reactants. GA3P and oxygen are products.

RuBisCO catalyzes a reaction between CO 2 and RuBP. For each CO 2 molecule that reacts with one RuBP, two molecules of another compound (3-PGA) form. PGA has three carbons and one phosphate. Each turn of the cycle involves only one RuBP and one carbon dioxide and forms two molecules of 3-PGA. The number of carbon atoms remains the same, as the atoms move to form new bonds during the reactions (3 atoms from 3CO 2 + 15 atoms from 3RuBP = 18 atoms in 3 atoms of 3-PGA). This process is called  carbon fixation , because CO 2 is “fixed” from an inorganic form into organic molecules.

Stage 2: Reduction

ATP and NADPH are used to convert the six molecules of 3-PGA into six molecules of a chemical called glyceraldehyde 3-phosphate (G3P). That is a reduction reaction because it involves the gain of electrons by 3-PGA. Recall that a  reduction is the gain of an electron by an atom or molecule. Six molecules of both ATP and NADPH are used. For ATP, energy is released with the loss of the terminal phosphate atom, converting it into ADP; for NADPH, both energy and a hydrogen atom are lost, converting it into NADP + . Both of these molecules return to the nearby light-dependent reactions to be reused and reenergized.

Stage 3: Regeneration

Interestingly, at this point, only one of the G3P molecules leaves the Calvin cycle and is sent to the cytoplasm to contribute to the formation of other compounds needed by the plant. Because the G3P exported from the chloroplast has three carbon atoms, it takes three “turns” of the Calvin cycle to fix enough net carbon to export one G3P. But each turn makes two G3Ps, thus three turns make six G3Ps. One is exported while the remaining five G3P molecules remain in the cycle and are used to regenerate RuBP, which enables the system to prepare for more CO 2 to be fixed. Three more molecules of ATP are used in these regeneration reactions.

Evolution of Photosynthesis

Figure 17. The harsh conditions of the desert have led plants like these cacti to evolve variations of the light-independent reactions of photosynthesis. These variations increase the efficiency of water usage, helping to conserve water and energy. (credit: Piotr Wojtkowski)

During the evolution of photosynthesis, a major shift occurred from the bacterial type of photosynthesis that involves only one photosystem and is typically anoxygenic (does not generate oxygen) into modern oxygenic (does generate oxygen) photosynthesis, employing two photosystems. This modern oxygenic photosynthesis is used by many organisms—from giant tropical leaves in the rainforest to tiny cyanobacterial cells—and the process and components of this photosynthesis remain largely the same. Photosystems absorb light and use electron transport chains to convert energy into the chemical energy of ATP and NADH. The subsequent light-independent reactions then assemble carbohydrate molecules with this energy.

Photosynthesis in desert plants has evolved adaptations that conserve water. In the harsh dry heat, every drop of water must be used to survive. Because stomata must open to allow for the uptake of CO 2 , water escapes from the leaf during active photosynthesis. Desert plants have evolved processes to conserve water and deal with harsh conditions. A more efficient use of CO 2 allows plants to adapt to living with less water. Some plants such as cacti (Figure 17) can prepare materials for photosynthesis during the night by a temporary carbon fixation/storage process, because opening the stomata at this time conserves water due to cooler temperatures. In addition, cacti have evolved the ability to carry out low levels of photosynthesis without opening stomata at all, a mechanism to face extremely dry periods.

Now that we’ve learned about the different pieces of photosynthesis, let’s put it all together. This video walks you through the process of photosynthesis as a whole:

In Summary: An Overview of Photosynthesis

The process of photosynthesis transformed life on Earth. By harnessing energy from the sun, photosynthesis evolved to allow living things access to enormous amounts of energy. Because of photosynthesis, living things gained access to sufficient energy that allowed them to build new structures and achieve the biodiversity evident today.

Only certain organisms, called photoautotrophs, can perform photosynthesis; they require the presence of chlorophyll, a specialized pigment that absorbs certain portions of the visible spectrum and can capture energy from sunlight. Photosynthesis uses carbon dioxide and water to assemble carbohydrate molecules and release oxygen as a waste product into the atmosphere. Eukaryotic autotrophs, such as plants and algae, have organelles called chloroplasts in which photosynthesis takes place, and starch accumulates. In prokaryotes, such as cyanobacteria, the process is less localized and occurs within folded membranes, extensions of the plasma membrane, and in the cytoplasm.

The pigments of the first part of photosynthesis, the light-dependent reactions, absorb energy from sunlight. A photon strikes the antenna pigments of photosystem II to initiate photosynthesis. The energy travels to the reaction center that contains chlorophyll  a to the electron transport chain, which pumps hydrogen ions into the thylakoid interior. This action builds up a high concentration of ions. The ions flow through ATP synthase via chemiosmosis to form molecules of ATP, which are used for the formation of sugar molecules in the second stage of photosynthesis. Photosystem I absorbs a second photon, which results in the formation of an NADPH molecule, another energy and reducing power carrier for the light-independent reactions.

Check Your Understanding

Answer the question(s) below to see how well you understand the topics covered in the previous section. This short quiz does  not  count toward your grade in the class, and you can retake it an unlimited number of times.

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• Biology Article

Photosynthesis

Photosynthesis is a process by which phototrophs convert light energy into chemical energy, which is later used to fuel cellular activities. The chemical energy is stored in the form of sugars, which are created from water and carbon dioxide.

Table of Contents

• What is Photosynthesis?
• Site of photosynthesis

Photosynthesis definition states that the process exclusively takes place in the chloroplasts through photosynthetic pigments such as chlorophyll a, chlorophyll b, carotene and xanthophyll. All green plants and a few other autotrophic organisms utilize photosynthesis to synthesize nutrients by using carbon dioxide, water and sunlight. The by-product of the photosynthesis process is oxygen.Let us have a detailed look at the process, reaction and importance of photosynthesis.

What Is Photosynthesis in Biology?

The word “ photosynthesis ” is derived from the Greek words  phōs  (pronounced: “fos”) and σύνθεσις (pronounced: “synthesis “) Phōs means “light” and σύνθεσις   means, “combining together.” This means “ combining together with the help of light .”

Photosynthesis also applies to other organisms besides green plants. These include several prokaryotes such as cyanobacteria, purple bacteria and green sulfur bacteria. These organisms exhibit photosynthesis just like green plants.The glucose produced during photosynthesis is then used to fuel various cellular activities. The by-product of this physio-chemical process is oxygen.

A visual representation of the photosynthesis reaction

• Photosynthesis is also used by algae to convert solar energy into chemical energy. Oxygen is liberated as a by-product and light is considered as a major factor to complete the process of photosynthesis.
• Photosynthesis occurs when plants use light energy to convert carbon dioxide and water into glucose and oxygen. Leaves contain microscopic cellular organelles known as chloroplasts.
• Each chloroplast contains a green-coloured pigment called chlorophyll. Light energy is absorbed by chlorophyll molecules whereas carbon dioxide and oxygen enter through the tiny pores of stomata located in the epidermis of leaves.
• Another by-product of photosynthesis is sugars such as glucose and fructose.
• These sugars are then sent to the roots, stems, leaves, fruits, flowers and seeds. In other words, these sugars are used by the plants as an energy source, which helps them to grow. These sugar molecules then combine with each other to form more complex carbohydrates like cellulose and starch. The cellulose is considered as the structural material that is used in plant cell walls.

Where Does This Process Occur?

Chloroplasts are the sites of photosynthesis in plants and blue-green algae.  All green parts of a plant, including the green stems, green leaves,  and sepals – floral parts comprise of chloroplasts – green colour plastids. These cell organelles are present only in plant cells and are located within the mesophyll cells of leaves.

Also Read:  Photosynthesis Early Experiments

Photosynthesis Equation

Photosynthesis reaction involves two reactants, carbon dioxide and water. These two reactants yield two products, namely, oxygen and glucose. Hence, the photosynthesis reaction is considered to be an endothermic reaction. Following is the photosynthesis formula:

Unlike plants, certain bacteria that perform photosynthesis do not produce oxygen as the by-product of photosynthesis. Such bacteria are called anoxygenic photosynthetic bacteria. The bacteria that do produce oxygen as a by-product of photosynthesis are called oxygenic photosynthetic bacteria.

Structure Of Chlorophyll

The structure of Chlorophyll consists of 4 nitrogen atoms that surround a magnesium atom. A hydrocarbon tail is also present. Pictured above is chlorophyll- f,  which is more effective in near-infrared light than chlorophyll- a

Chlorophyll is a green pigment found in the chloroplasts of the  plant cell   and in the mesosomes of cyanobacteria. This green colour pigment plays a vital role in the process of photosynthesis by permitting plants to absorb energy from sunlight. Chlorophyll is a mixture of chlorophyll- a  and chlorophyll- b .Besides green plants, other organisms that perform photosynthesis contain various other forms of chlorophyll such as chlorophyll- c1 ,  chlorophyll- c2 ,  chlorophyll- d and chlorophyll- f .

Also Read:   Biological Pigments

Process Of Photosynthesis

At the cellular level,  the photosynthesis process takes place in cell organelles called chloroplasts. These organelles contain a green-coloured pigment called chlorophyll, which is responsible for the characteristic green colouration of the leaves.

As already stated, photosynthesis occurs in the leaves and the specialized cell organelles responsible for this process is called the chloroplast. Structurally, a leaf comprises a petiole, epidermis and a lamina. The lamina is used for absorption of sunlight and carbon dioxide during photosynthesis.

Structure of Chloroplast. Note the presence of the thylakoid

“Photosynthesis Steps:”

• During the process of photosynthesis, carbon dioxide enters through the stomata, water is absorbed by the root hairs from the soil and is carried to the leaves through the xylem vessels. Chlorophyll absorbs the light energy from the sun to split water molecules into hydrogen and oxygen.
• The hydrogen from water molecules and carbon dioxide absorbed from the air are used in the production of glucose. Furthermore, oxygen is liberated out into the atmosphere through the leaves as a waste product.
• Glucose is a source of food for plants that provide energy for  growth and development , while the rest is stored in the roots, leaves and fruits, for their later use.
• Pigments are other fundamental cellular components of photosynthesis. They are the molecules that impart colour and they absorb light at some specific wavelength and reflect back the unabsorbed light. All green plants mainly contain chlorophyll a, chlorophyll b and carotenoids which are present in the thylakoids of chloroplasts. It is primarily used to capture light energy. Chlorophyll-a is the main pigment.

The process of photosynthesis occurs in two stages:

• Light-dependent reaction or light reaction
• Light independent reaction or dark reaction

Stages of Photosynthesis in Plants depicting the two phases – Light reaction and Dark reaction

Light Reaction of Photosynthesis (or) Light-dependent Reaction

• Photosynthesis begins with the light reaction which is carried out only during the day in the presence of sunlight. In plants, the light-dependent reaction takes place in the thylakoid membranes of chloroplasts.
• The Grana, membrane-bound sacs like structures present inside the thylakoid functions by gathering light and is called photosystems.
• These photosystems have large complexes of pigment and proteins molecules present within the plant cells, which play the primary role during the process of light reactions of photosynthesis.
• There are two types of photosystems: photosystem I and photosystem II.
• Under the light-dependent reactions, the light energy is converted to ATP and NADPH, which are used in the second phase of photosynthesis.
• During the light reactions, ATP and NADPH are generated by two electron-transport chains, water is used and oxygen is produced.

The chemical equation in the light reaction of photosynthesis can be reduced to:

2H 2 O + 2NADP+ + 3ADP + 3Pi → O 2 + 2NADPH + 3ATP

Dark Reaction of Photosynthesis (or) Light-independent Reaction

• Dark reaction is also called carbon-fixing reaction.
• It is a light-independent process in which sugar molecules are formed from the water and carbon dioxide molecules.
• The dark reaction occurs in the stroma of the chloroplast where they utilize the NADPH and ATP products of the light reaction.
• Plants capture the carbon dioxide from the atmosphere through stomata and proceed to the Calvin photosynthesis cycle.
• In the Calvin cycle , the ATP and NADPH formed during light reaction drive the reaction and convert 6 molecules of carbon dioxide into one sugar molecule or glucose.

The chemical equation for the dark reaction can be reduced to:

3CO 2 + 6 NADPH + 5H 2 O + 9ATP → G3P + 2H+ + 6 NADP+ + 9 ADP + 8 Pi

* G3P – glyceraldehyde-3-phosphate

Calvin photosynthesis Cycle (Dark Reaction)

Also Read:  Cyclic And Non-Cyclic Photophosphorylation

Importance of Photosynthesis

• Photosynthesis is essential for the existence of all life on earth. It serves a crucial role in the food chain – the plants create their food using this process, thereby, forming the primary producers.
• Photosynthesis is also responsible for the production of oxygen – which is needed by most organisms for their survival.

Frequently Asked Questions

1. what is photosynthesis explain the process of photosynthesis., 2. what is the significance of photosynthesis, 3. list out the factors influencing photosynthesis., 4. what are the different stages of photosynthesis, 5. what is the calvin cycle, 6. write down the photosynthesis equation..

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Please What Is Meant By 300-400 PPM

PPM stands for Parts-Per-Million. It corresponds to saying that 300 PPM of carbon dioxide indicates that if one million gas molecules are counted, 300 out of them would be carbon dioxide. The remaining nine hundred ninety-nine thousand seven hundred are other gas molecules.

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Understanding Global Change

Discover why the climate and environment changes, your place in the Earth system, and paths to a resilient future.

Photosynthesis

Photosynthesis is the processes of using sunlight to convert chemical compounds (specifically carbon dioxide and water ) into food . Photosynthesizing organisms (plants, algae, and bacteria) provide most of the chemical energy that flows through the biosphere.  They also produced most of the biomass that led to the fossil fuels that power much of our modern world. Photosynthesis takes place on land, in the ocean, and in freshwater environments. The first photosynthesizing single-celled bacteria evolved over 3.5 billion years ago. The subsequent rise in atmospheric oxygen (a byproduct of photosynthesis) about a billion years later played a major role in shaping the evolution of life on Earth over the last 2.5 billion years. Today the vast majority of land, freshwater, and oceanic organisms require oxygen for respiration , the biochemical process that generates energy from food.

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What is photosynthesis, earth system model about photosynthesis, explore the earth system, investigate, links to learn more.

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• Teaching Resources

Global Change Infographic

Photosynthesus is an essential part of How the Earth System Works.  Click the image on the left to open the Understanding Global Change Infographic . Locate the photosynthesis icon and identify other Earth system processes and phenomena that cause changes to, or are affected by, photosynthesis.

Photosynthesis is the chemical process by which plants, algae, and some bacteria use the energy from sunlight to transform carbon dioxide (a greenhouse gas ) from the atmosphere, and water , into organic compounds such as sugars. These sugars are then used to make complex carbohydrates, lipids, and proteins, as well as the wood, leaves, and roots of plants.  The amount of organic matter made by photosynthesizing organisms in an ecosystem is defined as the productivity of that ecosystem.  Energy flows through the biosphere as organisms (including some animals) eat photosynthesizing organisms (called herbivores), and as organisms then eat those herbivores (carnivores) , etc., to get their energy for growth, reproduction, and other functions.  This energy is acquired through the process of cellular respiration , which usually requires oxygen.   Oxygen is a byproduct of photosynthesis. About 70% of the oxygen in the atmosphere that we breathe comes from algae in the ocean. Atmospheric oxygen from photosynthesis also forms the ozone layer , which protects organisms from harmful high-energy ultraviolet (UV) radiation from the Sun . Because photosynthesis also requires water , the availability of water affects the productivity and biomass of the ecosystem, which in turn affects how much and how rapidly water cycles through the ecosystem.

Fossil fuels are derived from the burial of photosynthetic organisms, including plants on land (which primarily form coal) and plankton in the oceans (which primarily form oil and natural gas). While buried, the carbon in the organic material is removed from the carbon cycle for thousands of years to hundreds of millions of years. The burning of fossil fuels has dramatically increased the exchange of carbon from the ground back into the atmosphere and oceans. This return of carbon back into atmosphere as carbon dioxide is occurring at a rate that is hundreds to thousands of times faster than it took to bury it, and much faster than it can be removed by photosynthesis or weathering . Thus, the carbon dioxide released from the burning of fossil fuels is accumulating in the atmosphere, increasing average temperatures and causing ocean acidification .

A simplified diagram showing the overall inputs – carbon dioxide, water, and sunlight, and products – oxygen and sugar (glucose), of photosynthesis.

The rate of photosynthesis in ecosystems is affected by various environmental conditions, including:

• Climatic conditions, such as the amount of sunlight available at different latitudes , temperature , and precipitation For example, ecosystems at low latitudes, such as tropical rainforests, have higher productivity and biomass than ecosystems near the poles because of they receive more sunlight and rainfall than regions at higher latitudes.
• Nutrients , especially nitrogen and phosphorus , which when limited can decrease productivity, but when abundant can increase productivity and biomass. Photosynthesizing organisms extract nutrients from the environment, and return them to the soil when they die and decay.
• Numerous other abiotic environmental factors, including soil quality (often related to nutrient levels), wildfires , water acidity , and oxygen levels .
• Species interactions , including the resources species provide for each other, and how they compete for resources such as water, light, and/or space. Species that reduce or increase the success of other species alter population sizes , thus affecting productivity and biomass .
• Evolutionary processes that can change the growth and reproduction rates of photosynthesizing organisms over time, as well as the growth and reproduction of rates of the organisms that eat them.

Humans have altered the rate of photosynthesis, and in turn productivity , in ecosystems through a variety of activities, including:

• Deforestation , habitat destruction , and urbanization , which remove plants and trees from the environment and disrupt ecosystems.
• Agricultural activities that increase the amount of crops available to feed the growing global human population .
• The use of fertilizers for agricultural activities that increase the amount of nutrients , especially nitrogen and phosphorous , in soil or water. These nutrients increase plant and algae growth, including growth of species that are toxic to other organisms. Increased nutrients is not always a good thing. For example, in aquatic environments, nutrient-rich runoff can cause large amounts of algae to grow – when these algae die, they are consumed by bacteria which can reduce oxygen levels in the water, killing fish and other species. This process is known as eutrophication.
• Human freshwater use , which can limit the amount of water available for plants and trees in an ecosystem.
• The release of pollutants and waste , which can reduce growth and reproduction or kill plants.
• Activities that release carbon dioxide and other greenhouse gases that cause global warming, such as the burning of fossil fuels , agricultural activities , and deforestation . Increasing carbon dioxide levels may increase photosynthesis rates in some plants, but this can also make plants less nutritious . Increasing average global land and ocean temperatures and changes in precipitation patterns also affect plant and algae growth, and can make certain species more susceptible to disease .
• Activities such as the burning of fossil fuels , agricultural activities , and deforestation that release carbon dioxide into the atmosphere, which is absorbed by the ocean causing acidification . The decreasing pH of ocean waters (along with ocean warming) causes physiological stress for many plant and algae species, which can decrease growth, reproduction, species population sizes, and biomass .
• The increase in carbon dioxide to the atmosphere is also thought to impact global photosynthesis rates. During photosynthesis, plants convert carbon dioxide to biomass such as sugars and wood. However, the same enzyme (rubisco) that fixes carbon dioxide can also use oxygen. When oxygen is used, plants undergo a process known as photorespiration where biomass is not produced and instead carbon dioxide is emitted to the atmosphere (see this teaching resource for more information). Photorespiration is often considered a negative process for plants. It has been proposed that as carbon dioxide levels rise in the atmosphere rates of photorespiration will decrease and rates of photosynthesis will increase. This change is termed carbon dioxide fertilization and demonstrates the complex interactions between life and climate change.
• Introducing invasive species that compete with native plant or algae species for nutrients, water, light, or other resources, reducing native species populations.

The Earth system model below includes some of the processes and phenomena related to photosynthesis.  These processes operate at various rates and on different spatial and temporal scales. For example, carbon dioxide is transferred among plants and animals over relatively short time periods (hours-weeks), but the deforestation alters ecosystems over decades to centuries, or longer.  Can you think of additional cause and effect relationships between photosynthesis and other processes in the Earth system?

Click the bolded terms (e.g. respiration , productivity and biomass , and burning of fossil fuels ) on this page to learn more about these process and phenomena. Alternatively, explore the Understanding Global Change Infographic and find new topics that are of interest and/or locally relevant to you.

Learn more in these real-world examples, and challenge yourself to  construct a model  that explains the Earth system relationships.

• The bacteria that changed the world
• New York Times: Antarctic Ice Reveals Earth’s Accelerating Plant Growth
• USGCRP: Climate and Health Assessment, Food Safety, Nutrition, and Distribution
• HHMI BioInteractive: Photosynthesis
• Evolution Connection: More on photorespiration

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Why Is Photosynthesis Important for All Organisms?

How Does a Plant Convert Light Energy to Chemical Energy?

Photosynthesis is important to living organisms because it is the number one source of oxygen in the atmosphere. Without photosynthesis, the carbon cycle could not occur, oxygen-requiring life would not survive and plants would die. Green plants and trees use photosynthesis to make food from sunlight, carbon dioxide and water in the atmosphere: It is their primary source of energy. The importance of photosynthesis in our life is the oxygen it produces. Without photosynthesis there would be little to no oxygen on the planet.

TL;DR (Too Long; Didn't Read)

Photosynthesis is important for all living organisms because it provides the oxygen needed by most living creatures for survival on the planet.

Reasons Why Photosynthesis Is Important

• It is the number one source of oxygen in the atmosphere.
• It contributes to the carbon cycle between the earth, the oceans, plants and animals.
• It contributes to the symbiotic relationship between plants, humans and animals.
• It directly or indirectly affects most life on Earth.
• It serves as the primary energy process for most trees and plants.

How Photosynthesis Works

Photosynthesis uses light energy from the sun and carbon dioxide and water in the atmosphere to make food for plants, trees, algae and even some bacteria. It releases oxygen as a byproduct. The chlorophyll in these living organisms, which also contributes to their green hues, absorbs the sunlight and combines it with carbon dioxide to convert these compounds into an organic chemical called adenosine triphosphate (ATP). ATP is crucial in the relationship between energy and living things, and is known as the "energy currency for all life."

Importance of Cellular Respiration to Photosynthesis

Cellular respiration allows all living cells to extract energy in the form of ATP from food and offer that energy for the vital processes of life. All living cells in plants, animals and humans take part in cellular respiration in one form or another. Cellular respiration is a three-step process. In step one, the cytoplasm of the cell breaks down glucose in a process called glycolysis, producing two pyruvate molecules from one glucose molecule and releasing a bit of ATP. In the second step, the cell transports the pyruvate molecules into the mitochondria, the energy center of the cells, without using oxygen, This is known as anaerobic respiration. The third step of cellular respiration involves oxygen and is called aerobic respiration, in which the food energy enters an electron transport chain where it produces ATP.

Cellular respiration in plants is essentially the opposite of photosynthesis. Living creatures breathe in oxygen and release carbon dioxide as a byproduct. A plant uses the carbon dioxide exhaled by animals and humans in combination with the sun's energy during cellular respiration to produce the food that it requires. Plants eventually release oxygen back into the atmosphere, resulting in a symbiotic relationship between plants, animals and humans.

Non-Photosynthetic Plants

While most plants use photosynthesis to produce energy, there are some that are non-photosynthetic. Plants that do not use photosynthesis to produce food are usually parasitic, which means they rely on a host for nutrient generation. Examples include Indian pipe ( Monotropa uniflora ) – also known as the ghost or corpse plant – and beechdrops ( Epifagus americana ), which steals nutrients found in beech tree roots. The Indian pipe plant is a ghostly white color because it contains no chlorophyll. Plants in the fungi kingdom – mushrooms, molds and yeasts – rely on their environment for food instead of photosynthesis.

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• University of California Santa Barbara: How Does Photosynthesis Affect Other Organisms?
• Columbia University: The Carbon Cycle and Earth's Climate
• State University of New York Cortland: Non-Photosynthetic Plants
• California State University, Sacramento: Kingdom Fungi

About the Author

As a journalist and editor for several years, Laurie Brenner has covered many topics in her writings, but science is one of her first loves. Her stint as Manager of the California State Mining and Mineral Museum in California's gold country served to deepen her interest in science which she now fulfills by writing for online science websites. Brenner is also a published sci-fi author. She graduated from San Diego's Coleman College in 1972.

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What is the function of water in photosynthesis?

Water and carbon dioxide enter the leaf through the stomata (small holes on the underside of the leaf that are controlled by gaurd cells) by diffusion .

Hope this helps!

Related questions

• Why does photosynthesis need light?
• Why is photosynthesis referred to as a biochemical pathway?
• Why is photosynthesis important for plants?
• How does photosynthesis store energy?
• How do photosystems 1 and 2 differ?
• How does color affect light absorption?
• How are pigments related to photosystems?
• How do chloroplasts and mitochondria work together?
• What are chloroplasts?
• What is the visible spectrum?

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AP®︎/College Biology

Course: ap®︎/college biology   >   unit 3.

• Photosynthesis
• Intro to photosynthesis
• Breaking down photosynthesis stages
• Conceptual overview of light dependent reactions

The light-dependent reactions

• The Calvin cycle
• Photosynthesis evolution
• Photosynthesis review

Introduction

• Plants carry out a form of photosynthesis called oxygenic photosynthesis . In oxygenic photosynthesis, water molecules are split to provide a source of electrons for the electron transport chain, and oxygen gas is released as a byproduct. Plants organize their photosynthetic pigments into two separate complexes called photosystems (photosystems I and II), and they use chlorophylls as their reaction center pigments.
• Purple sulfur bacteria, in contrast, carry out anoxygenic photosynthesis , meaning that water is not used as an electron source and oxygen gas is not produced. Instead, these bacteria use hydrogen sulfide ( H 2 S ‍   ) as an electron source and produce elemental sulfur as a byproduct. In addition, purple sulfur bacteria have only one photosystem, and they use chlorophyll-like molecules called bacteriochlorophylls as reaction center pigments 1 , 2 , 3 ‍   .

Overview of the light-dependent reactions

• Light absorption in PSII. When light is absorbed by one of the many pigments in photosystem II, energy is passed inward from pigment to pigment until it reaches the reaction center. There, energy is transferred to P680, boosting an electron to a high energy level. The high-energy electron is passed to an acceptor molecule and replaced with an electron from water. This splitting of water releases the O 2 ‍   we breathe.
• ATP synthesis. The high-energy electron travels down an electron transport chain, losing energy as it goes. Some of the released energy drives pumping of H + ‍   ions from the stroma into the thylakoid interior, building a gradient. ( H + ‍   ions from the splitting of water also add to the gradient.) As H + ‍   ions flow down their gradient and into the stroma, they pass through ATP synthase, driving ATP production in a process known as chemiosmosis .
• Light absorption in PSI. The electron arrives at photosystem I and joins the P700 special pair of chlorophylls in the reaction center. When light energy is absorbed by pigments and passed inward to the reaction center, the electron in P700 is boosted to a very high energy level and transferred to an acceptor molecule. The special pair's missing electron is replaced by a new electron from PSII (arriving via the electron transport chain).
• NADPH formation. The high-energy electron travels down a short second leg of the electron transport chain. At the end of the chain, the electron is passed to NADP + ‍   (along with a second electron from the same pathway) to make NADPH.

What is a photosystem?

Photosystem i vs. photosystem ii.

• Special pairs. The chlorophyll a special pairs of the two photosystems absorb different wavelengths of light. The PSII special pair absorbs best at 680 nm, while the PSI special absorbs best at 700 nm. Because of this, the special pairs are called P680 and P700 , respectively.
• Primary acceptor . The special pair of each photosystem passes electrons to a different primary acceptor. The primary electron acceptor of PSII is pheophytin, an organic molecule that resembles chlorophyll, while the primary electron acceptor of PSI is a chlorophyll called A 0 ‍   7 , 8 ‍   .
• Source of electrons . Once an electron is lost, each photosystem is replenished by electrons from a different source. The PSII reaction center gets electrons from water, while the PSI reaction center is replenished by electrons that flow down an electron transport chain from PSII.

Photosystem II

Electron transport chains and photosystem i, some electrons flow cyclically, attribution:, works cited:.

• Lodish, H., Berk, A., Zipursky, S. L., Matsudaira, P., Baltimore, D., and Darnell, J. (2000). Molecular analysis of photosystems. In Molecular cell biology (4th ed., section 16.4). New York, NY: W. H. Freeman. Retrieved from http://www.ncbi.nlm.nih.gov/books/NBK21484/ .
• Boundless. (2015, July 21). Anoxygenic photosynthetic bacteria. In Boundless microbiology . Retrieved from https://www.boundless.com/microbiology/textbooks/boundless-microbiology-textbook/microbial-evolution-phylogeny-and-diversity-8/nonproteobacteria-gram-negative-bacteria-105/anoxygenic-photosynthetic-bacteria-551-7338/ .
• Purple sulfur bacteria. (2015, July 16). Retrieved October 24, 2015 from Wikipedia: https://en.wikipedia.org/wiki/Purple_sulfur_bacteria .
• Soda lake. (2015, September 26). Retrieved October 24, 2015 from Wikipedia: https://en.wikipedia.org/wiki/Soda_lake .
• Gutierrez, R. Bio41 Week 7 Biochemistry Lectures 11 and 12. Bio41. 2009.
• Berg, J. M., Tymoczko, J. L., and Stryer, L. (2002). Accessory pigments funnel energy into reaction centers. In Biochemistry (5th ed., section 19.5). New York, NY: W. H. Freeman. Retrieved from http://www.ncbi.nlm.nih.gov/books/NBK22604/ .
• Pheophytin. (2015, February 11). Retrieved October 28, 2015 from Wikipedia: https://en.wikipedia.org/wiki/Pheophytin .
• Photosystem I. (2016, June 25). Retrieved from Wikipedia on July 22, 2016: https://en.wikipedia.org/wiki/Photosystem_I .
• Berg, J. M., Tymoczko, J. L., and Stryer, L. (2002). Two photosystems generate a proton gradient and NADPH in oxygenic photosynthesis. In Biochemistry (5th ed., section 19.3). New York, NY: W. H. Freeman. Retrieved from http://www.ncbi.nlm.nih.gov/books/NBK22538/#_A2681_ .
• Joliot, P. and Johnson, G. N. (2011). Regulation of cyclic and linear electron flow in higher plants. PNAS, 108(32), 13317-13322. http://dx.doi.org/10.1073/pnas.1110189108 .
• Johnson, Giles N. (2011). Physiology of PSI cyclic electron transport in higher plants. Biochimica et Biophysica Acta - Bioenergetics , 1807 (8), 906-911. http://dx.doi.org/doi:10.1016/j.bbabio.2010.11.009 .
• Berg, J. M., Tymoczko, J. L., and Stryer, L. (2002). A proton gradient across the thylakoid membrane drives ATP synthesis. In Biochemistry (5th ed., section 19.4). New York, NY: W. H. Freeman. Retrieved from http://www.ncbi.nlm.nih.gov/books/NBK22519/ .
• Takahashi, S., Milward, S. E., Fan, D.-Y., Chow, W. S., and Badger, M. R. (2008). How does cyclic electron flow alleviate photoinhibition in Arabidopsis? Plant Physiology , 149 (3), 1560-1567. http://dx.doi.org/10.1104/pp.108.134122 .

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What is Cinco de Mayo? Holiday's meaning and origins tied to famous 1862 battle

So much more than just a day of drinking and partying, Cinco de Mayo is a day rich in history and culture for Mexico.

Celebrated annually on May 5, Cinco de Mayo recognizes Mexico's victory over the Second French Empire led by Napoleon III at the Battle of Puebla in 1862. The holiday has since become perhaps more popular in the U.S. than in Mexico and is often celebrated by people of Mexican American heritage.

The holiday's name, Cinco de Mayo, translates to the fifth of May. This year, it is on Sunday, May 5.

Cities around the U.S. celebrate every year with parades, festivals, music and more, from Los Angeles to Chicago and everywhere in between. Restaurants and brands have gotten in on the action as well, offering food and drink deals throughout the weekend.

Here's what to know about the origins of Cinco de Mayo, and why it's celebrated in the U.S. today.

What does Cinco de Mayo celebrate? Origins tied to 1862 battle

Mexican Independence Day, or Día de la Independencia, came on Sept. 16, 1810, when the country broke free of Spanish rule.

Cinco de Mayo came more than 50 years later when French Emperor Napoleon III wanted to claim Mexico for himself.

The French sent troops to force Mexico's President Benito Juárez and the government out of Veracruz. On May 5, 1862, in a small town in east-central Mexico called  Puebla, 2,000 Mexican soldiers faced 6,000 French troops  at daybreak. Incredibly, Mexico claimed victory by the evening, and Juárez declared May 5 a national holiday.

The battle also played a role in the American Civil War. With the French defeated and leaving North America, the Confederacy wasn't able to use them as an ally to win the war.

So, why are so many Americans still confused?

"Everyone thinks that it's just party time, it's Corona time," Mario García, a Chicanx historian from the University of California at Santa Barbara, previously told USA TODAY.

"It's OK for people to go out and have a good time on a holiday like Cinco de Mayo − at least they have some sense that it's some kind of a Mexican holiday," García said. "But we should go beyond that. We should have Cinco de Mayo events that go beyond partying and drinking, where we call attention to what the history is."

Part of the confusion among many Americans about what Cinco de Mayo celebrates is likely because it's much catchier-sounding and easier for English speakers to say than the day of Mexico's independence (Diez y seis de Septiembre), García said last year.

The holiday serves as a reminder of the importance of Chicanx history and its people's contributions to the U.S.

"When you study the history of Chicanos and Latinos, of course, they've been history makers," García said previously. "They've been involved in all aspects of American history, not to mention the wars ... In World War II alone, almost half a million Latinos – mostly Mexican Americans – fought in the war. And they won a disproportionate number of congressional Medals of Honor."

Why is Cinco de Mayo more popular in the U.S. than Mexico?

While there are Cinco De Mayo celebrations throughout Mexico, notably in the city of Puebla, the event doesn't compare to the celebrations of Día de la Independencia, García said.  

Meanwhile in the U.S., Cinco de Mayo has become an annual celebration of Mexican American culture.

The celebration of Cinco de Mayo began as a form of resistance to the effects of the Mexican-American War in the late 19th century. The holiday gained popularity during the  Chicano Movement  of the 1960s and 1970s.

"It becomes a Chicano holiday, in many ways, linked to the Chicano movement, because we discover Mexicans resisting a foreign invader," García said. "They link the struggle of the Chicano movement to Cinco de Mayo."

By the 1980s, companies began commercializing the holiday, especially beer companies and restaurants offering Cinco de Mayo specials and cocktails. García jokingly refers to the day as "Corona Day." 

This Cinco de Mayo, García hopes everyone enjoys their Coronas, but perhaps with a little history lesson to wash it down.

Cinco de Mayo events around the U.S.

San Diego : San Diego's Cinco de Mayo celebrations will be held May 4 and 5 in Old Town San Diego . Activities include live music, folklorico, dining and drink specials.

Denver : The Mile High city has a whole host of holiday-related activities over the weekend of May 4 for Cinco de Mayo Denver , from a community parade to a taco eating contest. Events will be held May 4-5 at Denver Civic Center Park from 10 a.m. to 8 p.m.

St. Paul, Minnesota : St. Paul's annual Cinco de Mayo celebration is in the city's West Side neighborhood and is one of Minnesota's largest Latino events. This year, festivities will be held May 4 starting at 10 a.m. and will include a parade, car and bike show and a dog show.

San Antonio, Texas : The city is sponsoring Cinco de Mayo celebrations through the holiday weekend in the Historic Market Square including live bands, Folklorico dance performances, Mariachi, food booths and more, running May 4-5.

Chicago : Chicago will celebrate Cinco de Mayo on May 5 with an annual parade that begins noon at the intersection of Cermak Road and Wood Street and heads west through Cermak Road to Marshall Boulevard. A festival at Douglas Park follows the parade, featuring live music, food, vendors and a carnival.

Los Angeles : Fiesta Broadway , one of the largest Latino and Cinco de Mayo festivals in the world runs down four blocks in Downtown Los Angeles. The annual festival happened this year on April 28, according to event organizers.

Cinco de Mayo deals

Of course, many restaurants will be offering discounts and promotions on May 5. Here are a few.

• Abuelo's : Visit May 5 for $5 specials all day on Mexican Grande Draft Beer, Mexican Flag Margarita, La Grandeza Margarita and Chile con Queso. In store only.
• Chevy's Fresh Mex : All day happy hour Friday, May 3-Saturday 4. Enjoy $4, $6, $8 and $10 specials in the cantina. On Sunday, May 5, enjoy a boozy brunch from 9 a.m. to 3 p.m. with $12 bottomless mimosas and Bloody Marys. From 3 p.m. to close, enjoy margarita, beer and shot specials and $4 tacos.
• Chipotle : From May 1-5, use code "CINCO24" at checkout for a $0 delivery fee. Higher menu prices and additional services fees apply.
• Chuy's : Order a regular House 'Rita for $6 or a Grande House 'Rite for $10 and keep the giveaway cup, while supplies last. Enjoy $1 tequila floaters all day and Chips 'N' Dips for $5 all day Sunday.
• El Torito : All day happy hour May 3-4. Enjoy $4, $6, $8 and $10 specials in the cantina. Sunday May 5, enjoy all-you-can-eat-brunch from 9 a.m. to 2 p.m., with bottomless mimosas, $5 Bloody Marys, Micheladas and margaritas. From 2 p.m. to close, enjoy margaritas, beer, shot specials and $4 tacos.